Coconut Payasam/Kheer
Enjoy the dairy free super delicious and creamy payasam/kheer. Ingredients ¼ cup (60gms) Rice 30-40gms Raw sugar (or as per taste) 400ml Coconut milk 120gms […]
Coconut Payasam/Kheer Read More »
Recipes Menu
Enjoy the dairy free super delicious and creamy payasam/kheer. Ingredients ¼ cup (60gms) Rice 30-40gms Raw sugar (or as per taste) 400ml Coconut milk 120gms […]
Coconut Payasam/Kheer Read More »
This dessert is very refreshing during the summer months. Enjoy the enriching & delicious sago dessert. Ingredients 50gm Sago 200ml coconut milk or milk 300ml
Shrikhand is a popular dessert of Maharashtra and Gujarat. It’s traditionally made from strained yogurt/curd. A popular variation of shrikhand in Maharashtra is Amrakhand, it
Shrikhand with mango Read More »
Make rich and spicy capsicum chutney that can be served with Idli, Dosai, pesarattu & steamed rice. Ingredients 3-4 tablespoons olive oil 1 table spoon
This egg sandwich breakfast will keep you going strong until lunch. It offer great nutrients plus they’re fast and easy to make. Ingredients 4 Boiled
Ingredients Smt Kshithija Natarajan½ Kg Pumpkin (Gummadikaya) 1 big cup grated coconut (fresh/ desiccated) ½ cup mustard powder ½ tbsp Jeera 5 Green chilli 2
Gummadikaya Avaa Petti Koora Read More »
A simple delicious sweet & tangy pachadi by Smt. S R Kshithija Natarajan. Kids just love it. Ingredients 1 Pineapple 1 Raw Mango 1 cup
Soya Bean yogurt curry is a healthy and easy to make curry. To get the best results you need to spice it up. Ingredients: 30-40
Soya Bean Yoghurt Curry Read More »
A traditional side dish served with rice in Kerela, a southern state of India. Avial is mixed vegetables in coconut gravy. Ingredients 200gm Aram ½
Just delicious – so easy and full of fresh berry flavour.. Ingredients 1 cup mixed berries ½ cup strawberries 1 tbsp raw sugar 1 tsp
Mixed berry Compote Read More »