Karivepaku podi (కరివేపాకు పొడి)
Ingredients 3 tablespoons olive oil + 1 tablespoon Ghee ¼ cup Channa dhal ¼ cup Mung dhal ¼ cup Urid dhal 1-2 clove garlic or […]
Karivepaku podi (కరివేపాకు పొడి) Read More »
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Ingredients 3 tablespoons olive oil + 1 tablespoon Ghee ¼ cup Channa dhal ¼ cup Mung dhal ¼ cup Urid dhal 1-2 clove garlic or […]
Karivepaku podi (కరివేపాకు పొడి) Read More »
Ingredients 500gm Brinjal round (cut into finger size) 10 gm Ginger finely chopped 1 ½ tbsp. oil 2 tbsp Coriander leaves For roasted podi/powder 1tbsp
Family favourite – crispy Murmura chikki or rice puff chikki. Ingredients 100gms murmura/puffed rice 200gm jaggery (grated/powdered) 1 tbsp water Mini m&m’s to decorate (optional)
Murmura/Rice puff Chikki Read More »
Enjoy a simple and flavoursome Aloo Drumsticks curry. Ingredients: • 2 long Drumstick wash & cut into 2” pieces • 3-4 Potatoes chopped • 1
Aloo Drumsticks curry Read More »
Ingredients 300 – 400g Beet root 1 tbsp urad dal 1 tbsp chana dal 1 tsp jeera 1 tsp mustard seeds ¼ tsp fenugreek seeds
Ingredients Dough: 500g strong bread flour plus extra for dusting 3.5g dried yeast Sauce: 1 clove of garlic (finely diced) 400g tomato tin 1.5 tbsp
Gulab Jamun is one of the most popular desserts in India. This delicious dessert certainly leaves the tongue craving for more. Ingredients 1 cup Milk
Quick and easy to make pasta recipe that will never fail to impress. Ingredients 200gm pasta 250gm pasta sauce 1 tbsp Olive oil 1 onion
An easy to make recipe that tastes great. Season it generously if you like it spicy (chilli flakes). Ingredients Sweet potato 200gm (red) & potato
This recipe comes from the northern state of Punjab, India. Palak Paratha is an Indian bread made with whole wheat flour, spinach and spices. This