Palak (Spinach) Pakora
Palak pakoras are delicious Indian spinach fritters; a perfect snack with a hot cup of tea. Ingredients 1 ½ cup Palak finely chopped 2 tbsp […]
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Recipes
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Palak (Spinach) Raita
Here’s a simple, quick and refreshing palak raita that goes well as an accompaniment with all Indian dishes. Ingredients o 120 gm Palak finely chopped
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Nectarine Cake
A delicious cake recipe you’ll love. It’s simple, moist and refreshing. In this Martha Stewart’s Plum Cake recipe, nectarines were used and it turned out
Pala Munjulu
This is one of my favourite food recipes. Ingredients ½ cup Palagunda/Arrow root powder 1 litre Milk 100gm Sugar (or as per taste) 3-4 tbsp
Anarsa
Anarsa is a special Diwali snack prepared during the festive season in Maharashtra. This recipe needs preparation in advance. Traditionally raw rice is soaked for
Phirni
Phirni is a popular dessert from Punjab and is traditionally served in earthenware. It’s similar to kheer (rice pudding) but with a wonderful creamy texture.
Spicy mint meatballs
Delicious and spicy mint meatballs. Ingredients 1 large onion, minced 3 cloves garlic, minced 1 tbsp vegetable oil 500g lean lamb mince 1 tsp pepper
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Sweet Pumpkin Puri
Ingredients 1 cup Grated Pumpkin ½ cup Wheat flour ¼ cup Jaggery shredded 2tbsp Fine Semolina 3 crushed Cardamom 1tsp ghee Salt- pinch Oil for
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Steamed Kadubu
Ingredients: Rice Flour 1 cup Water 1.5cups Salt a pinch Method: 1.Boil water in a vessel. Add a pinch of salt. 2Add rice flour when
Grilled Nectarine and ice cream
Try out this grilled Nectarines and Vanilla ice cream. Its light and delicious. Ingredients 2 Nectarines sliced & pitted 2 tbsp raw sugar Half mango
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