Vegetarian

A simple delicious sweet & tangy pachadi by Smt. S R Kshithija Natarajan. Kids just love it. Ingredients 1 Pineapple 1 Raw Mango 1 cup […]

Soya Bean yogurt curry is a healthy and easy to make curry. To get the best results you need to spice it up. Ingredients: 30-40

A traditional side dish served with rice in Kerela, a southern state of India. Avial is mixed vegetables in coconut gravy. Ingredients 200gm Aram ½

Try this easy to prepare stir fry noodles with delicious flavours and fresh crispy vegetables. Ingredients 250gm egg noodles 1 bunch spring onions thinly sliced

Peas or Matar curry is a very simple yet delicious dish that goes well with chapatti, puri, naan or any flavoured rice.. Ingredients 300gm frozen

Ingredients 2 Pink Lady Apples ½ Lemon (juice) 2tsp caster sugar ½ tsp ground cinnamon (optional) Butter Muffin tray (greased) Extra icing sugar 1 sheet

Ingredients ½ cup rice ½ cup moong dal/Pesara pappu 2 cups full cream milk ½- ¾ cup sugar 1/8 tsp ground cardamom Cashew nut &

This nutritious and easy to make quinoa coconut bhaat is perfect for a quick meal Ingredients 2 cups Quinoa ½ tsp Turmeric ½ tsp curry

Boondi laddu is a famous Indian dessert prepared specially during the festive season.. Ingredients 1 cup Besan/chana flour 1 cup sugar Cashew nuts and raisins

Kanda Poha is a popular Maharashtrian breakfast cuisine. Kanda meaning onion, this recipe is nutritious and really easy to make. Ingredients 2-3 tbsp oil 2