Palak/ Spinach Kadhi
This Spinach dumpling curry is a popular dish in northern parts of India. The dumplings simmer in yogurt and chickpea gravy. Ingredients ½ cup chopped […]
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Recipes
Recipes Menu
Rice free idlis
This easy to make and nutritious ‘rice less idli’ is a modification over a traditionally called ‘avira kudumu’. Take 3 cups of urad dal (black
Cajun Chicken
Try making this exquisitely delicate Cajun chicken this weekend; an easy recipe that tastes wonderful. 450gm boneless skinless chicken breasts cut into strips 2 tsp
Coconut Boorelu
Coconut Boorelu or Kobbari Boorelu is a traditional (sweet) recipe from South India. Ingredients 1 Kg Rice 1 Coconut 3/4 Kg Jaggery 10 Cardamom powdered
Karivepaku podi (కరివేపాకు పొడి)
Ingredients 3 tablespoons olive oil + 1 tablespoon Ghee ¼ cup Channa dhal ¼ cup Mung dhal ¼ cup Urid dhal 1-2 clove garlic or
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Easy Brinjal Fry
Ingredients 500gm Brinjal round (cut into finger size) 10 gm Ginger finely chopped 1 ½ tbsp. oil 2 tbsp Coriander leaves For roasted podi/powder 1tbsp
Murmura/Rice puff Chikki
Family favourite – crispy Murmura chikki or rice puff chikki. Ingredients 100gms murmura/puffed rice 200gm jaggery (grated/powdered) 1 tbsp water Mini m&m’s to decorate (optional)
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Aloo Drumsticks curry
Enjoy a simple and flavoursome Aloo Drumsticks curry. Ingredients: • 2 long Drumstick wash & cut into 2” pieces • 3-4 Potatoes chopped • 1
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Beetroot Pachadi
Ingredients 300 – 400g Beet root 1 tbsp urad dal 1 tbsp chana dal 1 tsp jeera 1 tsp mustard seeds ¼ tsp fenugreek seeds
Perfect Pizza
Ingredients Dough: 500g strong bread flour plus extra for dusting 3.5g dried yeast Sauce: 1 clove of garlic (finely diced) 400g tomato tin 1.5 tbsp